ℯ Recipe STUFFED BAKED TROUT

Try easy STUFFED BAKED TROUT Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!

STUFFED BAKED TROUT


INGREDIENTS

4 green onions, sliced 1 green pepper, chopped 1?4 cup butter 1 cup soft breadcrumbs 1?4 cup sniped fresh parsley 1 teaspoon lemon juice 1?4 teaspoon dried basil 4 (8 ounce) whole trout salt


DIRECTIONS

Cook and stir onions and pepper in butter until tender. Removed from heat and add gread crumbs, parsley, lemon juice and basil. Rub cavities of trout with salt then stuff each with approx 1/4 cup of stuffing. Place fish in baking dish Cook uncovered in 350 degree oven until fish flakes easily. approximately 30 - 35 minutes. Garnish with cherry tomatoes and parsley if desired.




by: Thymestudio

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