✸ How To Make SOUTHERN SCALLOPED POTATOES

This easy SOUTHERN SCALLOPED POTATOES Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!

SOUTHERN SCALLOPED POTATOES


INGREDIENTS

4 -5 large idaho potatoes, peeled 3 large onions, sliced 4 tablespoons butter 1?2 cup flour 2 cups milk (or more) salt and pepper


DIRECTIONS

Boil the potatoes until they're halfway done, then cut into slices about 1/4 inch thick. Set aside. Slice three onions and saut in butter until transparent. Sprinkle flour into this mixture and continue to saut until flour begins to darken a little. Add milk and continue stirring until the sauce is at the consistency you like. It should be medium-thick. Add sliced potatoes to the pan and mix very well. Add salt and pepper to taste. Pour into a greased baking dish and bake casserole at 350 degrees until it turns a bit brown.




by: Stella Mae

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